HanGawi

Prix Fixe Dinner

(with lychee soju cocktail pairing add $16.00)

Appetizers

Choice of:

cold spinach and asparagus soup with acorn noodle salad

or

Summer appetizer platter with cold pumpkin porridge 

(featuring stuffed shiitake mushroom, eggplant rolls, kimchi vermicelli rolls and baby dumplings)

or

Summer pancakes platter with cold pumpkin porridge

(zucchini, lotus, bamboo shoot, and sesame leaves)

Entrees

($10 supplement for wild Korean mountain greens)

Choice of:

grilled tofu with watercress in seaweed sauce

(served with multi grain rice)

or

mushroom bulgogi in a sizzling plate

(served with multi grain rice)

or

Summer bibimbap

(mixed vegetables, gobi, enoki mushrooms, vegan “sashimi” and minari over rice with home made bean paste sauce)

Desserts

vegan mochi ice cream platter

or

soy cheese cake with vegan vanilla almond ice cream

$60.00 per person (Drink, Tax and Gratuity Not Included)

No substitutions *No sharing (Items subject to change without notice)

(Last order: Mondays – Thursdays 9:15

  Fridays 9:30pm)

Takeout & Delivery